Which Veggie Burgers Were Made With a Neurotoxin?
All veggie burgers must be healthy, right? Think again, the food and agriculture nonprofit, Cornucopia Institute, found that most non-organic veggie burgers currently on the market are made with the chemical hexane, an EPA-registered air pollutant and neurotoxin. Cornucopia Institute’s senior researcher Charlotte Vallaeys says, “If a non-organic product contains a soy protein isolate, soy protein concentrate, or texturized vegetable protein, you can be pretty sure it was made using soy beans that were made with hexane.” Read the full article here, which includes a number of popular veggie burgers that were made with hexane.
Liz Heller, CEO buzztone
